Description
A warm pizza crust topped with Nutella and your favorite sweet toppings—perfect for dessert or sharing.
Ingredients
Scale
- 1 ball (12–16 oz) pizza dough, store-bought or homemade
- ¾ cup Nutella
- 1 tablespoon butter, melted for brushing crust
- Sliced strawberries (optional)
- Miniature m&ms (optional)
- Sliced bananas (optional)
- Mini marshmallows (optional)
- Chopped nuts (optional)
- Powdered sugar (optional)
Instructions
- Roll out the pizza dough into a 10–12 inch circle and place it on the prepared pan.
- Brush the edges with melted butter then bake for 8–10 minutes or until the crust is golden and fully cooked.
- Remove from the oven and immediately spread Nutella over the warm crust, leaving a small border.
- Add your desired toppings and let the pizza sit for 2–3 minutes to warm through.
- Slice and serve warm. Dust with powdered sugar if you like.
Notes
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 240
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Nutella Pizza, Dessert Pizza, Sweet Pizza