Description
Indulge in Eggless Luxury
Ingredients
Scale
- 200 g Self-Raising Flour
- 50 g Cocoa Powder
- 150 g Caster Sugar
- 1 tsp Baking Powder
- 30 g Cornflour (Cornstarch)
- 250 ml Full-Fat Milk
- 1 tbsp Distilled White Vinegar or Apple Cider Vinegar
- 2 tsp Vanilla Extract
- 100 ml Flavorless Oil
- 2 tbsp Instant Espresso Powder
- 200 ml Hot Water
- 30 ml Dark Rum, Whiskey, or Irish Cream Liqueur (optional)
- 500 g Mascarpone Cheese
- 250 ml Double Cream
- 100 g Icing Sugar
- 200 g Caramel
- 1 tsp Fleur de Sel
- 200 g Shortbread Biscuits
- 2 tbsp Cocoa Powder (for dusting)
Instructions
- Preheat the Oven to 170ºC (340ºF).
- In a bowl, mix together the full-fat milk, distilled vinegar, vanilla extract, and flavorless oil. Allow to sit for about 5 minutes.
- Sift together the self-raising flour, cocoa powder, baking powder, cornflour, caster sugar, and a pinch of salt.
- Gently pour the wet ingredients into the dry ingredients. Stir until just combined.
- Pour the batter into a lined tin and bake for 18-20 minutes. Let it cool before removing it from the tin.
- Dissolve the instant espresso powder in hot water. If opted, add a splash of dark rum or Irish cream liqueur. Set aside to cool.
- Crush the shortbread biscuits using a rolling pin until you have coarse crumbs.
- Microwave the caramel until soft and smooth. Stir in the fleur de sel and let it cool slightly.
- In a mixing bowl, beat the mascarpone cheese, double cream, and icing sugar until thick yet smooth.
- Dip pieces of the cooled sponge into the espresso, then layer them in your serving dish. Follow with mascarpone cream, shortbread crumbs, and a drizzle of salted caramel. Repeat layers, finishing with cocoa powder.
- Wrap the assembled tiramisu and refrigerate for at least 12 hours.
Notes
- Ensure cocoa powder is unsweetened for optimal taste.
- Dairy-free alternatives like almond milk can be used.
- Can be substituted with homemade caramel.
- Granulated sugar can be blended to powder for icing sugar.
- Prep Time: 150 min
- Cook Time: 20 min
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 30 g
- Sodium: 150 mg
- Fat: 25 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 55 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 50 mg
Keywords: Decadent Millionaires Tiramisu, Eggless Tiramisu, Luxury Dessert