Savory Quiche Stuffed Bagels combine the best of brunch and breakfast in one delicious bite. These delightful bagels filled with savory quiche are not just a meal; they are an experience. Imagine biting into a perfectly baked bagel with a rich and creamy quiche filling that bursts with flavors of cheese and vegetables. This dish is perfect for breakfast or brunch, and it’s easy to make, so let’s dive right into how to create this fantastic dish!
Why You’ll Love This Savory Quiche Stuffed Bagels
These savory quiche bagels are a game-changer for breakfast lovers. Here’s why you’ll adore them:
- They are quick and easy, taking just 33 minutes to prepare and bake.
- With a rich quiche filling, they provide a satisfying meal that keeps you full.
- Each bite is packed with flavors from your favorite vegetables and cheese.
- They are versatile; you can customize them with various fillings.
- Perfect for meal prep or quick breakfasts on busy mornings.
- Ideal for gatherings and brunches, impressing your guests effortlessly.
These quiche stuffed bagels recipe are not only delicious but also a fun way to enjoy bagels and quiche together. You will find them to be a hit at any breakfast table!
Ingredients for Savory Quiche Stuffed Bagels
Gather these items:
- 4 bagels (Choose fresh bagels for the best flavor)
- 4 large eggs (Or use egg whites for a lighter option)
- 1/2 cup cream (Or substitute with half-and-half or milk)
- 1 cup cheese (Feta, cheddar, or mozzarella enhance flavor)
- 1 cup vegetables/meats (Pre-cooked items like spinach, mushrooms, or bacon)
- 1 teaspoon salt
- 1 teaspoon pepper
With these ingredients, you can create delicious quiche bagels that will satisfy your cravings.
How to Make Savory Quiche Stuffed Bagels Step-by-Step
- Step 1: Preheat your oven to 375°F (190°C).
- Step 2: Gently hollow out the centers of your bagels.
- Step 3: In a mixing bowl, whisk together the eggs, cream, cheese, and pre-cooked fillings. Season with salt and pepper.
- Step 4: Spoon the egg mixture into each bagel cavity.
- Step 5: Arrange the filled bagels on a lined baking sheet and bake for 15–18 minutes.
- Step 6: Let the bagels cool for a few minutes and garnish if desired.
This quiche filling for bagels is rich and creamy, making each bite a delightful experience. You will love how easy it is to create these easy quiche stuffed bagels!
Pro Tips for the Best Savory Quiche Stuffed Bagels
Keep these in mind:
- Use fresh bagels for the best flavor and texture.
- Feel free to experiment with different cheese types like goat cheese or pepper jack for added flavor.
- Make sure your vegetables are pre-cooked to ensure they are tender.
These tips will help you achieve the perfect baked savory quiche bagels every time you make them. The method is simple, yet the results are gourmet!
Best Ways to Serve Savory Quiche Stuffed Bagels
These bagels can be served in various ways:
- Pair them with a side of fresh fruit for a balanced breakfast.
- Serve with a light salad for a brunch option that everyone will love.
- Try them as part of a quiche bagel sandwich with avocado or smoked salmon for a gourmet touch.
These serving ideas will elevate your breakfast experience and make your savory breakfast bagels with quiche truly memorable!
How to Store and Reheat Savory Quiche Stuffed Bagels
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply place them in the oven at 350°F for about 10 minutes or until warmed through. These homemade savory quiche bagels are perfect for meal prep and can be easily reheated for a quick breakfast.
Frequently Asked Questions About Savory Quiche Stuffed Bagels
What’s the secret to perfect Savory Quiche Stuffed Bagels?
The secret is in the balance of flavors. Use quality ingredients and don’t overfill the bagels to ensure even cooking and a delightful bite.
Can I make Savory Quiche Stuffed Bagels ahead of time?
Absolutely! You can prepare the filling a day in advance and assemble the bagels right before baking for fresh, warm treats.
How do I avoid common mistakes with Savory Quiche Stuffed Bagels?
Ensure that your bagels are fresh and that you don’t overcrowd them with filling, which can lead to sogginess. Keep an eye on baking time for best results.
Variations of Savory Quiche Stuffed Bagels You Can Try
If you want to switch things up, consider these variations:
- Try using different types of cheese like goat cheese or gouda for a unique flavor.
- Add in fresh herbs like basil or chives to enhance the taste.
- For a meat option, incorporate cooked sausage or ham into the filling.
These variations will allow you to create different quiche-inspired bagel recipes that suit your taste preferences and dietary needs.
For more delicious recipes, check out our breakfast ideas, or learn how to make homemade bagels. If you’re interested in meal prep tips, visit this guide for more information.
PrintSavory Quiche Stuffed Bagels: 4 Irresistible Variations
- Total Time: 33 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Savory Quiche Stuffed Bagels combine the best of brunch and breakfast in one delicious bite.
Ingredients
- 4 bagels
- 4 large eggs
- 1/2 cup cream
- 1 cup cheese
- 1 cup vegetables/meats
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Gently hollow out the centers of your bagels.
- In a mixing bowl, whisk together the eggs, cream, cheese, and pre-cooked fillings. Season with salt and pepper.
- Spoon the egg mixture into each bagel cavity.
- Arrange the filled bagels on a lined baking sheet and bake for 15–18 minutes.
- Let the bagels cool for a few minutes and garnish if desired.
Notes
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bagel
- Calories: 300
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 7 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 12 g
- Cholesterol: 220 mg
Keywords: Savory Quiche Stuffed Bagels










