Savory Garlic Parmesan Chicken Meatloaves Recipe

Name: Savory Garlic Parmesan Chicken Meatloaves Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 lb ground chicken; 1/2 cup breadcrumbs; 1/4 cup grated parmesan cheese; 2 cloves garlic, minced; 1/2 cup chopped parsley; 1 egg; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp Italian seasoning

by Fatima Garcia

•

22 de January de 2026

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Introduction

Looking for a delicious and satisfying dish? Our Garlic Parmesan Chicken Meatloaves is the perfect choice! This recipe combines the savory flavors of garlic and Parmesan into a meal that’s ideal for any occasion. Whether you’re making it for a weeknight dinner or a special gathering, it’s a crowd-pleaser that always delivers. Give it a try and fall in love with every bite!

Why You’ll Love This Recipe

✅ Quick and easy to prepare
✅ Uses fresh and simple ingredients
✅ Versatile for various diets
✅ Perfect for meal prep or family dinners

Garlic Parmesan Chicken Meatloaves Ingredients

1 lb ground chicken
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
1 egg
1/4 cup chopped fresh parsley
Salt and pepper to taste
1/2 teaspoon onion powder
1/2 teaspoon Italian seasoning

Substitutions & Variations

This recipe is adaptable and works for many lifestyles. Try these ideas:

Replace ground chicken with lentils or bean mash for a vegan version.
Use gluten-free breadcrumbs for gluten-free or low-carb diets.
Add chopped spinach or bell peppers for extra flavor.
Top with mozzarella cheese before baking for variety.

How to Make Garlic Parmesan Chicken Meatloaves Step by Step

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.

Step 2: Prepare the Mixture

In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, minced garlic, egg, parsley, onion powder, Italian seasoning, salt, and pepper. Mix everything together until well combined.

Step 3: Shape the Meatloaves

Divide the mixture into equal portions and shape them into small loaves. Place them on the prepared baking sheet.

Step 4: Bake the Meatloaves

Bake in the preheated oven for 25-30 minutes or until the internal temperature reaches 165°F (75°C) and the meatloaves are golden brown.

Step 5: Let Them Rest

Once done, remove the meatloaves from the oven and let them rest for about 5 minutes before serving. This helps to keep them moist.

Step 6: Serve and Enjoy

Serve warm, garnished with additional parsley, if desired. Enjoy your delicious Garlic Parmesan Chicken Meatloaves!

Expert Tips

🔍 Tip 1: Use fresh herbs or ingredients for best results
🔍 Tip 2: Prep ingredients in advance to save time
🔍 Tip 3: Store leftovers in airtight containers
🔍 Tip 4: Adjust spice level based on preference

Serving Suggestions

Serve this Garlic Parmesan Chicken Meatloaves with a fresh salad or mashed potatoes, or enjoy it on its own. Great with steamed vegetables, perfect for meals like brunch, lunch, or holidays.

Nutritional Information

Calories: 250
Protein: 22g
Carbs: 15g
Fat: 10g

Storage & Reheating

Fridge: Store leftover meatloaves in the fridge for up to 3 days.
Freezer: Freeze uncooked shaped meatloaves for up to 3 months.
Reheat: Reheat in the microwave or oven until warmed through.

Frequently Asked Questions

Can I make this ahead of time?

Yes, you can prepare the meatloaf mixture in advance, shape them, and store them in the fridge until you’re ready to bake.

Can I freeze Garlic Parmesan Chicken Meatloaves?

Absolutely! You can freeze both cooked and uncooked meatloaves. Just ensure they are well-wrapped to prevent freezer burn.

How do I reheat it properly?

To reheat, place in the oven at 350°F (175°C) until warmed through, typically 15-20 minutes, or microwave them for a faster option.

Can I make it vegan or vegetarian?

Yes! Substitute ground chicken with lentils, chickpeas, or a plant-based meat alternative, and use a flax egg or chia egg in place of the egg.

How can I make it spicier?

Add crushed red pepper flakes or diced jalapeños to the mixture for an added kick.

Conclusion: Final Thoughts on Garlic Parmesan Chicken Meatloaves

Garlic Parmesan Chicken Meatloaves is flavorful, flexible, and easy to prepare. Save it, share it, and enjoy every bite!

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Garlic Parmesan Chicken Meatloaves | Easy Weeknight Dinner

Feel free to tweak any portions further based on personal preferences or dietary needs! Enjoy your cooking!

Savory Garlic Parmesan Chicken Meatloaves Recipe

Author: Jannet Lisa
Total Time: 45 minutes
Yield: 4 servings 1x
Diet: Low Fat

Print Recipe

Description

Delicious and satisfying Garlic Parmesan Chicken Meatloaves that are easy to prepare and perfect for any occasion.

Ingredients

Scale

1 lb ground chicken
1/2 cup breadcrumbs
1/4 cup grated parmesan cheese
2 cloves garlic, minced
1/2 cup chopped parsley
1 egg
1 tsp salt
1/2 tsp black pepper
1/2 tsp Italian seasoning

Instructions

Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.
In a large bowl, combine the ground chicken, breadcrumbs, parmesan cheese, minced garlic, chopped parsley, egg, salt, pepper, and Italian seasoning. Mix until well combined.
Divide the mixture into equal portions and shape them into small loaves. Place them on the prepared baking dish.
Bake the meatloaves in the preheated oven for about 25-30 minutes, or until they are cooked through and golden brown on top.
Once cooked, remove from the oven and let them rest for a few minutes before serving.
Serve warm with your favorite sides and enjoy your delicious Garlic Parmesan Chicken Meatloaves!