Description
Festive and bubbly drink with prosecco, apple cider, cranberry juice, bourbon, and warm spices.
Ingredients
Scale
- 52 ounces apple cider
- 24 ounces cranberry juice
- 8 ounces bourbon
- 1 bottle prosecco, well chilled
- 2 whole red apples, thinly sliced
- 10 cinnamon sticks
- 10 star anise
- 5 sprigs thyme, fresh (optional)
Instructions
- In a large punch bowl, pour in the apple cider, cranberry juice, and bourbon. Stir gently to combine.
- Just before serving, pour in the chilled bottle of prosecco, stirring gently to maintain the bubbles.
- Float thin slices of red apple on top of the punch. Add cinnamon sticks, star anise, and sprigs of fresh thyme for a festive, aromatic touch.
- To serve, fill individual punch cups with ice and ladle the punch over. For extra garnish, tuck in an apple slice or a cinnamon stick in each cup if desired. Serve immediately and enjoy this bubbly holiday punch chilled.
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
Keywords: Prosecco Cranberry Apple Punch