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Keto Beef Broccoli Meatball

Keto Beef Broccoli Meatball Bowls: 10 Flavorful Benefits


  • Author: Fatima Garcia
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Low Carb

Description

Keto Beef and Broccoli Meatball Bowls offer a savory and satisfying keto-friendly dinner.


Ingredients

Scale
  • 1 pound ground beef
  • 1 large egg
  • 1/2 cup almond flour
  • 2 cloves garlic
  • 1 teaspoon ginger
  • 2 tablespoons soy sauce or coconut aminos
  • 1 tablespoon sesame oil
  • 1/4 teaspoon black pepper
  • 3 cups broccoli florets
  • 1 tablespoon olive oil
  • 1/4 cup beef broth
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon erythritol or other keto-friendly sweetener
  • Sesame seeds
  • Green onions

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine ground beef, egg, almond flour, half of the minced garlic, ginger, 1 tablespoon of soy sauce or coconut aminos, sesame oil, and black pepper. Mix well.
  3. Form the mixture into 16 evenly sized meatballs and place them on the prepared baking sheet.
  4. Bake the meatballs for 18-20 minutes or until they are browned and cooked through.
  5. While meatballs are baking, heat olive oil in a large skillet over medium heat.
  6. Add broccoli florets and stir fry until they are bright green and tender-crisp, about 5-7 minutes.
  7. Add the remaining minced garlic to the skillet and cook for another minute.
  8. In a small bowl, whisk together beef broth, remaining soy sauce or coconut aminos, apple cider vinegar, and erythritol. Pour this sauce over the broccoli and cook for an additional 2-3 minutes, allowing the sauce to thicken slightly.
  9. Once the meatballs are done, add them to the skillet with the broccoli and toss everything together until the meatballs are coated in the sauce.
  10. Divide the meatball and broccoli mixture among bowls, garnish with sesame seeds and sliced green onions, and serve hot.

Notes

  • This dish is perfect for meal prep.
  • Feel free to adjust the seasoning to your taste.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: Baking and Stir-frying
  • Cuisine: Keto

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400
  • Sugar: 2 g
  • Sodium: 500 mg
  • Fat: 30 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 8 g
  • Fiber: 2 g
  • Protein: 28 g
  • Cholesterol: 100 mg

Keywords: Keto Beef Broccoli Meatball