Hot Honey Chicken Tender Tacos That Will Ignite Your Taste

Hot Honey Chicken Tender

Hot Honey Chicken Tender Tacos are a delightful fusion of sweet and spicy flavors that will make your weeknight meals unforgettable. These tacos are a perfect blend of crispy chicken tenders coated in a luscious hot honey glaze, all wrapped up in a soft tortilla. With a refreshing slaw and creamy avocado, this dish is not only satisfying but also packed with flavor. Ideal for busy nights, these tacos will impress your family and friends alike!

Why You’ll Love This Hot Honey Chicken Tender

This recipe combines the best of both worlds: the crunch of Crispy Honey Chicken Tender and the sweetness of honey, balanced with a spicy kick from Sriracha. Here are some reasons to adore this dish:

  • Quick and easy to prepare, making it perfect for weeknight dinners.
  • Versatile: You can customize the toppings to suit your taste.
  • Everyone loves tacos, and these are no exception.
  • Perfect for gatherings or parties where you want to impress your guests.
  • Healthy options available, with alternatives like Greek yogurt.
  • It’s a Sweet and Spicy Chicken Tender dish that satisfies all cravings.

Ingredients for Hot Honey Chicken Tender

Gather these items:

  • 1/2 cup Mayo (Consider Greek yogurt for a lighter option.)
  • 1/2 cup Plain Greek yogurt (Substitute for mayo if preferred.)
  • 2 tablespoons Lemon juice (Fresh is best!)
  • 1 tablespoon White vinegar
  • 1 teaspoon Sugar (Adjust to taste.)
  • 1 teaspoon Celery seed
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 4 cups Shredded cabbage or slaw mix (Pre-packaged for convenience.)
  • 1 package Frozen breaded chicken tenders (Bake until crispy.)
  • 1/4 cup Honey (Local honey can enhance flavors.)
  • 2 tablespoons Sriracha (Key ingredient for a spicy kick.)
  • 8 small Soft shell tacos (Warm them up for the best taste.)
  • 1 cup Shredded cheddar cheese (Use your favorite cheese!)
  • 1 medium Sliced avocado (Adds creaminess.)
  • 2 tablespoons Sliced scallions (For flavor and crunch.)

How to Make Hot Honey Chicken Tender Step-by-Step

  1. Step 1: Preheat your oven according to the instructions on the frozen chicken tender package.
  2. Step 2: Arrange the chicken tenders on a baking sheet and bake according to the package instructions, usually about 20 minutes.
  3. Step 3: In a large bowl, combine all slaw ingredients. Stir well and refrigerate for about 30 minutes.
  4. Step 4: In a small saucepan over low heat, whisk together honey and sriracha for about 1 minute.
  5. Step 5: Once baked, dunk each chicken tender into the hot honey sauce until evenly coated.
  6. Step 6: Warm soft shell tacos slightly, layer with cheese, add a chicken tender, top with slaw, avocado, and scallions.

Pro Tips for the Best Hot Honey Chicken Tender

Keep these in mind:

  • Use high-quality local honey for the best flavor.
  • Don’t skip the slaw; it adds a refreshing crunch.
  • Try different toppings like jalapeños for an extra kick.
  • Consider baking the chicken tenders for a healthier option.
  • This Honey Sriracha Chicken Tender recipe is perfect for meal prep—make ahead and reheat for busy nights.

Best Ways to Serve Hot Honey Chicken Tender

Here are some delicious serving suggestions:

  • Pair with a side of Mexican rice for a complete meal.
  • Serve with a refreshing drink like iced tea or lemonade.
  • Top with extra avocado and fresh cilantro for added flavor.

How to Store and Reheat Hot Honey Chicken Tender

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the chicken tenders in the oven at 350°F until warmed through, about 10-15 minutes. This method keeps them crispy and delicious. Great for meal prep!

Frequently Asked Questions About Hot Honey Chicken Tender

What’s the secret to perfect Hot Honey Chicken Tender?

The secret lies in the honey and Sriracha blend, which creates a perfect balance of sweetness and heat. Make sure to coat the chicken tenders thoroughly for maximum flavor!

Can I make Hot Honey Chicken Tender ahead of time?

Absolutely! You can prepare the slaw and bake the chicken tenders in advance. Just assemble the tacos right before serving for the freshest taste.

How do I avoid common mistakes with Hot Honey Chicken Tender?

To avoid soggy tacos, ensure the chicken tenders are crispy before coating them in the hot honey sauce. Also, don’t overload the tacos with too many toppings!

Variations of Hot Honey Chicken Tender You Can Try

Experiment with these fun variations:

  • Add different spices to the honey sauce for a Fiery Honey Chicken Tender experience.
  • Use baked or grilled chicken for a healthier twist.
  • Try a Honey Glazed Chicken Tender option by skipping the Sriracha.
  • Make it a Hot Honey Chicken Tender salad by serving on a bed of greens instead of in tacos.

For more delicious recipes, check out our quick and easy dinner ideas and healthy meal options!

Hot Honey Chicken Tender Tacos That Will Ignite Your Taste - Hot Honey Chicken Tender - additional detail

For more tips on cooking chicken, visit Chicken.ca for expert advice!

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Hot Honey Chicken Tender

Hot Honey Chicken Tender Tacos That Will Ignite Your Taste


  • Author: Fatima Garcia
  • Total Time: 80 minutes
  • Yield: 8 tacos 1x
  • Diet: Gluten Free

Description

Hot Honey Chicken Tender Tacos for a flavorful weeknight meal that impresses and satisfies.


Ingredients

Scale
  • 1/2 cup Mayo (Consider Greek yogurt for a lighter option.)
  • 1/2 cup Plain Greek yogurt (Substitute for mayo if preferred.)
  • 2 tablespoons Lemon juice (Fresh is best!)
  • 1 tablespoon White vinegar
  • 1 teaspoon Sugar (Adjust to taste.)
  • 1 teaspoon Celery seed
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 4 cups Shredded cabbage or slaw mix (Pre-packaged for convenience.)
  • 1 package Frozen breaded chicken tenders (Bake until crispy.)
  • 1/4 cup Honey (Local honey can enhance flavors.)
  • 2 tablespoons Sriracha (Key ingredient for a spicy kick.)
  • 8 small Soft shell tacos (Warm them up for the best taste.)
  • 1 cup Shredded cheddar cheese (Use your favorite cheese!)
  • 1 medium Sliced avocado (Adds creaminess.)
  • 2 tablespoons Sliced scallions (For flavor and crunch.)

Instructions

  1. Preheat your oven according to the instructions on the frozen chicken tender package.
  2. Arrange the chicken tenders on a baking sheet and bake according to the package instructions, usually about 20 minutes.
  3. In a large bowl, combine all slaw ingredients. Stir well and refrigerate for about 30 minutes.
  4. In a small saucepan over low heat, whisk together honey and sriracha for about 1 minute.
  5. Once baked, dunk each chicken tender into the hot honey sauce until evenly coated.
  6. Warm soft shell tacos slightly, layer with cheese, add a chicken tender, top with slaw, avocado, and scallions.

Notes

    • Prep Time: 30 minutes
    • Cook Time: 50 minutes
    • Category: Dinner
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 taco
    • Calories: 300 kcal
    • Sugar: 10 g
    • Sodium: 500 mg
    • Fat: 18 g
    • Saturated Fat: 5 g
    • Unsaturated Fat: 10 g
    • Trans Fat: 0 g
    • Carbohydrates: 24 g
    • Fiber: 3 g
    • Protein: 15 g
    • Cholesterol: 40 mg

    Keywords: Hot Honey Chicken Tender, Tacos, Weeknight Meal

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