High Protein Egg Bites have transformed my mornings into a flavorful and nutritious experience. These delightful bites are packed with the goodness of sun-dried tomatoes and spinach, making them an ideal breakfast option. Not only do they taste amazing, but they also offer a quick way to fuel your day. Perfect for anyone looking to add more protein to their diet, these egg bites are a must-try!
Why You’ll Love This High Protein Egg Bites
These high protein egg bites deliver numerous benefits that make them a great addition to your breakfast routine. First, they are incredibly easy to prepare, allowing you to whip them up in just 35 minutes. Additionally, they are low in carbs, making them suitable for anyone following a low-carb diet. Packed with 10 grams of protein per serving, they help you stay full and focused throughout the morning. If you’re seeking nutritious egg bites for muscle gain, this recipe fits the bill. Their customizable nature means you can add your favorite veggies or proteins to create variations that suit your taste. Not to mention, they are perfect for meal prep, making busy mornings a breeze! You can find more meal prep ideas here.
Ingredients for High Protein Egg Bites
Gather these items:
- 6 large eggs
- 1 cup cottage cheese
- 1 teaspoon fine sea salt
- 1/2 cup sun-dried tomatoes (chopped)
- 1 cup fresh baby spinach (chopped)
- 1/4 cup fresh basil leaves (chopped)
- 1/2 cup crumbled feta
- to taste black pepper
How to Make High Protein Egg Bites Step-by-Step
- Step 1: Preheat your oven to 350°F.
- Step 2: Mist a 12-cup muffin pan with cooking spray.
- Step 3: Combine large eggs, cottage cheese, and fine sea salt in a blender; blend until smooth.
- Step 4: Add sun-dried tomatoes, spinach, and basil to the blended mixture; stir until evenly combined.
- Step 5: Pour the mixture into the prepared muffin cups and top with crumbled feta and black pepper.
- Step 6: Bake for 20-22 minutes, until puffy and slightly firm in the center.
- Step 7: Cool on a wire rack for at least 5 minutes before serving.
Pro Tips for the Perfect High Protein Egg Bites
Keep these in mind:
- Use fresh ingredients for the best flavor.
- Experiment with different vegetables like bell peppers or zucchini for added nutrition.
- These bites freeze well, making them perfect for meal prep. Just reheat in the microwave when needed.
Best Ways to Serve High Protein Egg Bites
These egg bites are versatile and can be served in various ways. Pair them with a fresh salad for a light lunch or enjoy them as part of a hearty breakfast spread. They also work well as savory high protein egg snacks for a quick grab-and-go option during your busy day!
How to Store and Reheat High Protein Egg Bites
To store your high protein egg bites, place them in an airtight container and refrigerate for up to 4 days. For longer storage, freeze them and reheat in the microwave or oven. These bites are perfect for meal prep high protein egg bites to ensure you have a nutritious breakfast ready anytime.
Frequently Asked Questions About High Protein Egg Bites
What’s the secret to perfect High Protein Egg Bites?
The secret to perfect high protein egg bites is blending the eggs and cottage cheese well for a smooth texture. Adding fresh herbs enhances the flavor significantly!
Can I make High Protein Egg Bites ahead of time?
Absolutely! You can prepare egg bites with extra protein ahead of time and store them in the fridge or freezer for convenient meals later.
How do I avoid common mistakes with High Protein Egg Bites?
To avoid common mistakes, ensure your muffin pan is well greased to prevent sticking, and don’t overbake them to keep a soft texture.
Variations of High Protein Egg Bites You Can Try
Get creative with your high protein egg bites by trying different combinations. Consider adding diced bell peppers, mushrooms, or even cooked bacon for a heartier option. You can also experiment with various cheeses like cheddar or pepper jack for unique flavors. These customizable egg bite recipes can be tailored to fit your dietary preferences! For more ideas, check out this link.
PrintHigh Protein Egg Bites for a Deliciously Easy Morning
- Total Time: 35 min
- Yield: 12 egg bites 1x
- Diet: High Protein
Description
Delicious high protein egg bites packed with sun-dried tomatoes and spinach for a nutritious breakfast option.
Ingredients
- 6 large eggs
- 1 cup cottage cheese
- 1 teaspoon fine sea salt
- 1/2 cup sun-dried tomatoes (chopped)
- 1 cup fresh baby spinach (chopped)
- 1/4 cup fresh basil leaves (chopped)
- 1/2 cup crumbled feta
- to taste black pepper
Instructions
- Preheat your oven to 350°F.
- Mist a 12-cup muffin pan with cooking spray.
- Combine large eggs, cottage cheese, and fine sea salt in a blender; blend until smooth.
- Add sun-dried tomatoes, spinach, and basil to the blended mixture; stir until evenly combined.
- Pour the mixture into the prepared muffin cups and top with crumbled feta and black pepper.
- Bake for 20-22 minutes, until puffy and slightly firm in the center.
- Cool on a wire rack for at least 5 minutes before serving.
Notes
- Prep Time: 10 min
- Cook Time: 25 min
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 egg bite
- Calories: 120 kcal
- Sugar: 2 g
- Fat: 8 g
- Carbohydrates: 2 g
- Protein: 10 g
Keywords: High Protein Egg Bites









