Grandmas Chicken Noodle Soup is a delicious, soul-warming dish that brings back cherished memories of family gatherings and cozy nights. This classic recipe is more than just a meal; it’s a comforting embrace on a cold day. Whether you’re feeling under the weather or simply seeking a delicious bowl of nostalgia, this soup has everything you need. Let’s dive into the heart and soul of this amazing dish.

Why You’ll Love This Grandmas Chicken Noodle Soup

There are countless reasons to adore this Grandmas Chicken Noodle Soup. Here are a few:

It’s a homemade chicken noodle soup that bursts with flavor.
This recipe is a hearty chicken noodle soup that fills your belly.
It’s perfect for cold days when you need a warm hug in a bowl.
It can be made quickly, making it an easy chicken noodle soup option.
Rich in nutrients, it’s a healthy chicken noodle soup recipe that nourishes you.
This traditional chicken noodle soup recipe brings comfort to every table.

Ingredients for Grandmas Chicken Noodle Soup

Gather these items:

2 tablespoons Olive oil
2 tablespoons Butter
1 large Yellow onion (diced)
2 large Carrots (diced)
2 stalks Celery (diced)
3 cloves Garlic (minced)
1 teaspoon Dried thyme
1 teaspoon Dried rosemary
1 teaspoon Dried sage
1 pound Boneless, skinless chicken breasts (cubed)
8 cups Chicken broth (homemade or store-bought)
2 pieces Bay leaves
8 ounces Dry egg noodles
to taste Salt
to taste Pepper

How to Make Grandmas Chicken Noodle Soup Step-by-Step

Step 1: In a large pot or Dutch oven, warm the olive oil and butter over medium heat. Add the diced onion, carrots, and celery, cooking until they’re soft and fragrant, about 5-7 minutes.
Step 2: Stir in the minced garlic, dried thyme, rosemary, and sage. Allow them to mingle for about 30 seconds, until the kitchen is filled with their inviting aroma.
Step 3: Add the cubed chicken breasts, chicken broth, and bay leaves. Bring the mixture to a rolling boil, then reduce the heat to medium-low. Simmer for 30-40 minutes or until the chicken is tender and fully cooked.
Step 4: Stir in the egg noodles and cook until al dente, typically about 8-10 minutes. Be sure to stir occasionally to prevent sticking. Taste, and season with salt and pepper as desired.
Step 5: Discard the bay leaves and ladle the soup into bowls. Garnish with fresh parsley for an extra pop of color and flavor. Enjoy sharing this heartwarming soup with loved ones!

Pro Tips for the Best Grandmas Chicken Noodle Soup

Keep these in mind:

Use homemade broth for richer flavor.
Feel free to add chicken noodle soup with vegetables for extra nutrients.
Cooking the noodles separately can prevent them from getting mushy.

Best Ways to Serve Grandmas Chicken Noodle Soup

Here are some delightful ways to enjoy it:

Serve with warm crusty bread or biscuits for a complete meal.
Pair with a light salad for a refreshing touch.
Consider adding a sprinkle of Parmesan cheese on top for extra flavor.

How to Store and Reheat Grandmas Chicken Noodle Soup

Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm it on the stovetop over medium heat, adding a splash of broth if needed. This also makes for a great meal prep option!

Frequently Asked Questions About Grandmas Chicken Noodle Soup

What’s the secret to perfect Grandmas Chicken Noodle Soup?

The secret lies in using quality ingredients, especially a good chicken broth, and letting the flavors meld together while simmering. This ensures a rich and comforting taste, perfect for any cold day.

Can I make Grandmas Chicken Noodle Soup ahead of time?

Absolutely! This easy chicken noodle soup recipe can be made in advance. Just make sure to store the noodles separately if you plan to reheat it later to avoid them becoming too soft.

How do I avoid common mistakes with Grandmas Chicken Noodle Soup?

Avoid overcooking the noodles by adding them towards the end of the cooking process. Also, ensure your chicken is fully cooked and tender before serving for the best results.

Variations of Grandmas Chicken Noodle Soup You Can Try

Consider these delicious variations:

Try adding different vegetables like spinach or peas for added nutrition.
For a spicy kick, include red pepper flakes.
Make it a chicken noodle soup from scratch by using whole chicken and making your broth.

Grandmas Chicken Noodle Soup: 5 Comforting Secrets - Grandmas Chicken Noodle Soup - additional detail

For more information on the benefits of homemade chicken broth, check out this Healthline article.

To learn more about the nutritional value of chicken noodle soup, visit this NCBI study.

For tips on making the best chicken noodle soup, see this Food Network guide.