Description
Festive Almond Butter Squares are buttery, delicate squares with a hint of almond flavor and festive nonpareils. These easy-to-make treats are perfect for holiday gatherings and melt in your mouth.
Ingredients
- 120g butter, softened
- 50g sugar
- ¼ teaspoon almond extract
- 155g all-purpose flour
- ¼ teaspoon salt
- 4 teaspoons multi-colored nonpareils
Instructions
- Heat oven to 165°C (325°F). Line an 8-inch square baking pan with plastic wrap, leaving a 1-inch overhang for easy removal.
- In a mixing bowl, combine softened butter, sugar, and almond extract. Beat on medium speed until creamy, scraping the bowl as needed.
- Reduce speed to low and incorporate flour and salt until well combined. Stir in nonpareils.
- Knead the mixture in the bowl 4-5 times until it forms a cohesive ball. Pat the dough evenly into the prepared pan, then use the plastic wrap to lift the dough out.
- Cut dough into 1.3cm (½-inch) squares. Place squares 1.3cm apart on ungreased cookie sheets. Discard the plastic wrap.
- Bake for 13-15 minutes or until the bottoms just begin to brown. Remove from oven and allow to cool completely before serving.
Notes
- These delicate holiday shortbread cookies can be stored in an airtight container for up to one week.
- The dough can be prepared up to 3 days ahead and refrigerated before baking.
- Each batch makes approximately 256 tiny cookies.
- Almond extract is the star ingredient, providing a wonderful aroma and flavor.
- For longer storage, freeze the baked cookies for up to three months.
- Variations include swapping almond extract for vanilla, lemon, or orange extract, or using different sprinkles.
- These make wonderful holiday gifts when packaged in decorative tins or boxes.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Sweet Treats and Baked Goods
- Method: Baking
- Cuisine: European
Nutrition
- Serving Size: 1 cookie
- Calories: 67
- Sugar: N/A
- Sodium: N/A
- Fat: 4.1 g
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: 7.2 g
- Fiber: N/A
- Protein: 0.6 g
- Cholesterol: N/A
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