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Cucumber Chicken Salad

Cucumber Chicken Salad: 1 Unbelievable Recipe Secret

  • Author: Jannet Lisa
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: Low Carb

Description

This refreshing cucumber chicken salad is perfect for a light lunch or dinner. It combines shredded chicken with crisp vegetables and a creamy, tangy dressing.

Ingredients

Scale
  • ¾ cup mayonnaise
  • 1 tablespoon white wine vinegar
  • 1 clove garlic (minced)
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 cups cooked chicken breast (shredded or cubed)
  • 1 whole large cucumber (diced)
  • ½ cup red bell pepper (finely diced)
  • ¼ cup red onion (finely diced)

Instructions

  1. Make the dressing. In a small bowl, mix mayonnaise, white wine vinegar, garlic, salt, and black pepper until smooth. This creamy dressing forms the base of your easy cucumber chicken salad.
  2. Combine the ingredients. Add the cooked chicken to a large mixing bowl and pour the dressing over it. Gently fold in the diced cucumber, red bell pepper, and red onion until evenly coated. This step creates the delicious mix for your healthy cucumber chicken salad.
  3. Chill. Cover the bowl with plastic wrap and refrigerate the salad for at least 30 minutes to allow the flavors to combine. Chilling enhances the taste of this refreshing chicken salad recipe.
  4. Garnish and serve. If you like, you can add fresh herbs like parsley or dill, or a lemon wedge on the side. This cool chicken salad is good with a croissant, on top of lettuce, or by itself. Enjoy your quick cucumber chicken salad.

Notes

  • This simple cucumber chicken salad recipe is great for meal prepping.
  • For a different texture, you can shred the chicken instead of cubing it.
  • Consider adding fresh dill for a dill chicken salad variation.
  • This no mayo chicken salad cucumber option can be made by substituting the mayonnaise with a yogurt-based dressing.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Main Course
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 40mg

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Find it online: https://gawarecipes.com/cucumber-chicken-salad/