Introduction

Chilled Crumbl Mint Brownie cookies are the ultimate crowd-pleaser, combining rich chocolate and refreshing mint frosting. Perfect for summer gatherings, this easy chilled mint brownie recipe brings a burst of flavor with every bite. Imagine sinking your teeth into a soft, fudgy cookie topped with creamy mint frosting—a true delight for chocolate and mint lovers alike.

Why You’ll Love This Chilled Crumbl Mint Brownie

This dessert is not just about looks; it’s a mix of textures and flavors that will leave you craving more. Here are a few reasons to adore this chilled mint chocolate brownie:

Rich chocolate flavor with a refreshing mint twist.
Simple ingredients make it easy to whip up.
Perfect for summer as a cool mint brownie dessert.
Can be made ahead of time for hassle-free serving.
Great for parties, adding a festive touch to any table.
Versatile—can be served as a chilled brownie with mint flavor or frozen crumbl brownie.

This mint brownie dessert is not just delicious; it’s also a fantastic way to impress your friends and family!

Ingredients for Chilled Crumbl Mint Brownie

Gather these items:

1/2 cup butter (softened for a creamy texture)
3/4 cup brown sugar (packed for that deep caramel flavor)
2 tbsp granulated sugar (adds a touch of sweetness to balance the richness)
1 large egg (at room temperature for better mixing)
2 tsp vanilla extract (enhances the overall flavor profile)
1 1/4 cup flour (provides structure to these delightful cookies)
1/2 cup dutch processed cocoa powder (infuses a rich chocolate taste into the batter)
1/2 tsp baking soda (helps the cookies achieve that lovely rise)
1/4 tsp salt (elevates the sweetness and balances flavors)
1/2 cup semi-sweet chocolate chips (adds melty pockets of chocolate delight)
3 tbsp butter (softened, unsalted to ensure creamy frosting)
4 oz cream cheese (provides a rich, tangy balance to the mint)
1/4 tsp mint extract (delivers that refreshing mint flavor)
1/2 cup powdered sugar (sweetens while giving the frosting its fluffy texture)
1/3 cup semi-sweet chocolate chips (melts into a rich and decadent topping)
3 tbsp heavy cream (creates a smooth, luxurious consistency)

How to Make Chilled Crumbl Mint Brownie Step-by-Step

Step 1: Preheat your oven to 350°F and line a baking sheet with parchment paper.
Step 2: Cream together the butter, brown sugar, and granulated sugar until light and creamy. Mix in the egg and vanilla until fully combined.
Step 3: Combine the flour, cocoa powder, baking soda, and salt; stir until incorporated. Gently fold in the chocolate chips.
Step 4: Scoop out 9 cookie dough balls (about 1/4 cup each) and place them 2 inches apart on the baking sheet.
Step 5: Press down lightly on each cookie to flatten them to about 1 inch thick. Bake for 10 minutes until edges set.
Step 6: Cool the cookies on the sheet for about 10 minutes before transferring to a cooling rack.
Step 7: Melt the chocolate chips and heavy cream together in a microwave-safe bowl, heating in 30-second increments until silky.
Step 8: Cream the butter and cream cheese until soft and smooth. Add the mint extract and powdered sugar; whip until fluffy.
Step 9: Frost each cooled cookie with the mint frosting and drizzle on the chocolate ganache.

Pro Tips for the Best Chilled Crumbl Mint Brownie

Keep these in mind:

Use room temperature ingredients for a smoother batter.
Be careful not to overbake; the cookies should be soft in the center.
Chill the brownies in the refrigerator for at least an hour before serving for the best texture.

Best Ways to Serve Chilled Crumbl Mint Brownie

Serve these delightful cookies chilled alongside a scoop of vanilla ice cream for a refreshing dessert. You can also cut them into mint brownie cookie bars for easy sharing at parties. Drizzling extra chocolate ganache on top adds a touch of elegance, making it a fantastic no-bake mint brownie dessert.

How to Store and Reheat Chilled Crumbl Mint Brownie

To store, place the cookies in an airtight container in the refrigerator for up to a week. These brownies are best served chilled, so make sure to chill mint brownies properly before serving. You can easily whip them out for a quick dessert anytime!

Frequently Asked Questions About Chilled Crumbl Mint Brownie

What’s the secret to perfect Chilled Crumbl Mint Brownie?

The secret lies in using quality ingredients and ensuring you chill the brownies after baking. This enhances the flavors and gives you that perfect mint-infused brownie dessert experience.

Can I make Chilled Crumbl Mint Brownie ahead of time?

Absolutely! You can prepare the cookie dough in advance and store it in the refrigerator. Bake them fresh before serving for the best results, or chill the baked cookies for a refreshing treat.

How do I avoid common mistakes with Chilled Crumbl Mint Brownie?

To avoid mistakes, measure ingredients accurately and don’t overmix the batter. Also, keep an eye on baking time to ensure the cookies remain soft and fudgy.

Variations of Chilled Crumbl Mint Brownie You Can Try

Here are some fun variations:

Add chopped nuts for a crunchy twist.
Experiment with different types of chocolate chips like dark or white chocolate.
Incorporate crushed peppermint candies for an extra festive touch.

This chilled brownie dessert is versatile, allowing you to customize it to your liking!

Chilled Crumbl Mint Brownie Cookies You’ll Adore - Chilled Crumbl Mint Brownie - additional detail

For more delicious recipes, check out our easy dessert ideas and baking tips. You can also learn about the benefits of using quality ingredients to enhance your baking experience.