Description
Enjoy a succulent, perfectly crusted pork loin seared and roasted in a cast iron skillet, finished with a creamy shallot gravy. This one-pan meal offers a comforting, flavorful, and impressive dining experience.
Ingredients
- 1 pound Pork Loin
- 1 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1 teaspoon Dried Rosemary
- 1/2 teaspoon Cracked Black Pepper
- 1 teaspoon Dried Thyme
- 2 tablespoons Avocado Oil
- 4 tablespoons Butter
- 1 medium Shallot
- 1 tablespoon Apple Cider Vinegar
- 2 tablespoons Stone Ground Mustard
- 1 cup Heavy Cream
- 1 cup Chicken Stock
Instructions
- Preheat your oven to 400°F (200°C).
- Mix garlic powder, salt, dried rosemary, cracked black pepper, and dried thyme in a small bowl.
- Pat the pork loin dry with paper towels and coat it thoroughly with the spice mixture.
- Heat avocado oil in a cast iron skillet over medium heat and sear the pork loin on all sides for 2-3 minutes each.
- Transfer the skillet to the preheated oven.
- Cook the pork loin for about 25 minutes, until it reaches an internal temperature of 150°F (65°C).
- Remove the pork from the skillet and cover with foil. Allow to rest for 10 minutes.
- Reduce heat to medium-low and melt the butter in the skillet.
- Sauté minced shallots for 2-3 minutes until translucent. Add apple cider vinegar and cook for one minute.
- Whisk in heavy cream, chicken stock, and stone ground mustard.
- Simmer for 2-3 minutes until thickened.
- Serve sliced pork with the shallot cream sauce drizzled on top.
Notes
- Garnish with fresh herbs for an extra touch of color and flavor if desired.
- Allowing the pork to rest is crucial for juicy results.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: One-pan roasting and searing
- Cuisine: American
Nutrition
- Serving Size: 4 slices
- Calories: 450 kcal
- Sugar: 2 g
- Sodium: 590 mg
- Fat: 32 g
- Saturated Fat: 15 g
- Unsaturated Fat: 17 g
- Trans Fat: 0 g
- Carbohydrates: 9 g
- Protein: 35 g
- Cholesterol: 90 mg
Keywords: Cast Iron Pork Loin, Cast iron pork loin recipe, Seared pork loin cast iron, Pork loin roast cast iron skillet, How to cook pork loin in cast iron, Best cast iron pork loin, Cast iron pork loin sear, Pan-seared pork loin cast iron, Oven-roasted pork loin cast iron, Cast iron pork loin cooking, Cast iron pork loin searing technique, Easy cast iron pork loin, Juicy cast iron pork loin, Cast iron pork loin temperature, Cast iron pork loin seasoning, Cast iron pork loin browning, Cast iron pork loin pan sauce, Cast iron pork loin benefits, Cast iron pork loin tips, Cast iron pork loin preparation, Cast iron pork loin cooking time