Delicious Cannoli Squares Italian Dessert Recipe

Name: Delicious Cannoli Squares Italian Dessert Recipe
Prep time: 15 min
Cook time: PT-496970H8M44S
Total time: 45 min
Cuisine: Italian
Ingredients: 15 ounces ricotta cheese (whole milk for creaminess or low-fat for a lighter option); 1 cup powdered sugar (or coconut sugar for a healthier alternative); 1 teaspoon vanilla extract; ½ teaspoon cinnamon; ½ cup mini chocolate chips (dark chocolate chips enhance richness); 1 package (14 ounces) of pre-made pie crusts (or homemade); 1 egg, beaten (for egg wash); 1 tablespoon sugar (for sprinkling)

by Fatima Garcia

•

22 de January de 2026

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Cannoli Squares Italian Dessert brings the classic flavors of traditional Italian cannoli into a delightful, easy-to-make dessert. These squares are filled with a luscious ricotta mixture and encased in flaky pie crust, making them a perfect treat for gatherings or a cozy night in. The combination of creamy filling, chocolate chips, and cinnamon creates a flavor experience that is simply irresistible. Let’s dive into how to whip up this delicious dessert!

Why You’ll Love This Cannoli Squares Italian Dessert

This dessert is not only visually appealing but also packed with flavor. Here are a few reasons why you’ll adore these Cannoli Dessert Squares:

Quick and easy to prepare, making it ideal for busy nights.
Rich and creamy filling made with ricotta cheese.
Perfect for sharing at parties or family gatherings.
Versatile: try adding different toppings or fillings.
Great for those looking for a vegetarian-friendly dessert.
Can be enjoyed warm or chilled, offering delicious variations.
Perfectly pairs with coffee for a delightful after-dinner treat.

Ingredients for Cannoli Squares Italian Dessert

Gather these items:

15 ounces ricotta cheese (whole milk for creaminess or low-fat for a lighter option)
1 cup powdered sugar (or coconut sugar for a healthier alternative)
1 teaspoon vanilla extract
½ teaspoon cinnamon
½ cup mini chocolate chips (dark chocolate chips enhance richness)
1 package (14 ounces) of pre-made pie crusts (or homemade)
1 egg, beaten (for egg wash)
1 tablespoon sugar (for sprinkling)

How to Make Cannoli Squares Italian Dessert Step-by-Step

Step 1: In a mixing bowl, combine ricotta cheese, powdered sugar, vanilla extract, cinnamon, and mini chocolate chips until smooth.
Step 2: Preheat your oven to 375°F (190°C).
Step 3: Press the pie crust into a 9×9-inch baking dish.
Step 4: Spread the ricotta filling evenly over the crust.
Step 5: Roll out a second pie crust and place it over the filling. Seal the edges and brush with beaten egg, then sprinkle with sugar.
Step 6: Bake for 30-35 minutes or until golden brown.
Step 7: Let cool for at least 30 minutes before cutting into squares.

Pro Tips for the Best Cannoli Squares Italian Dessert

Keep these in mind:

Using whole milk ricotta cheese will give you a creamier filling.
For an extra flavor kick, consider adding a pinch of nutmeg.
Ensure the pie crust is firm before adding the filling to prevent sogginess.
This recipe is suitable for baking, making it a great baked cannoli squares dessert.

Best Ways to Serve Cannoli Squares Italian Dessert

These squares are delightful on their own, but here are a few serving ideas:

Top with a dusting of powdered sugar for an elegant touch.
Serve with fresh berries for a refreshing contrast.
Pair with espresso for a classic Italian coffee experience.
Try adding a drizzle of chocolate sauce for those who love extra sweetness.

How to Store and Reheat Cannoli Squares Italian Dessert

To keep your Cannoli Dessert Squares fresh, store in an airtight container in the refrigerator. They can last up to three days. If you plan to enjoy them later, simply reheat in the oven at a low temperature until warmed through. This method helps maintain the flaky texture of the crust.

Frequently Asked Questions About Cannoli Squares Italian Dessert

What’s the secret to perfect Cannoli Squares Italian Dessert?

The secret lies in the balance of flavors and textures. Ensure the ricotta filling is creamy and well-mixed without lumps, and avoid overbaking to keep the crust flaky.

Can I make Cannoli Squares Italian Dessert ahead of time?

Absolutely! You can prepare the squares a day in advance and store them in the refrigerator. This allows the flavors to meld beautifully, enhancing the overall taste.

How do I avoid common mistakes with Cannoli Squares Italian Dessert?

To avoid common pitfalls, ensure your pie crust is not too thick, and don’t overfill with the ricotta mixture. Sealing the edges properly also prevents any leakage during baking.

Variations of Cannoli Squares Italian Dessert You Can Try

Feel free to experiment with these delicious variations:

Substitute chocolate chips with dried fruits for a unique twist.
Try adding a layer of fruit preserves under the filling for extra flavor.
Make a no-bake version by chilling the filling and serving in pre-made crusts.
Incorporate flavored extracts like almond or orange for a different taste.

Delicious Cannoli Squares Italian Dessert Recipe - Cannoli Squares Italian Dessert - additional detail

For more delicious dessert ideas, check out this recipe for a delightful treat. You can also learn about making homemade ricotta cheese to elevate your desserts. If you’re interested in other Italian desserts, visit this page for more inspiration.

For a deeper understanding of Italian desserts, you might want to read about the history of cannoli to appreciate the cultural significance behind this delightful treat.