Campfire Cinnamon Roll Ups are the perfect outdoor treat, combining the warmth of a campfire with the gooey goodness of cinnamon rolls. These delightful roll-ups are simple to make, require minimal ingredients, and are an absolute hit for families camping or enjoying a backyard fire. With a warm, sweet aroma wafting through the air, they create cherished memories around the fire pit.
Why You’ll Love This Campfire Cinnamon Roll Ups
These campfire cinnamon rolls offer a delightful combination of flavors and textures that make them irresistible. Here’s why you will love them:
- Quick and easy to prepare, making them perfect for camping trips.
- Requires minimal ingredients, all of which are easy to pack.
- Customizable with fillings like marshmallows or Nutella for a twist.
- Fun activity for kids, allowing them to participate in campfire cooking.
- Perfect balance of sweetness and spice, satisfying your dessert cravings.
- A great way to enjoy outdoor cinnamon roll dessert ideas with family and friends.
Ingredients for Campfire Cinnamon Roll Ups
Gather these items:
- 1 package Crescent Roll Dough
- 2 tablespoons Granulated Sugar
- 1 tablespoon Ground Cinnamon
- 2 tablespoons Melted Butter
- 4-6 pieces Skewers or Fire-Safe Sticks
- 1 cup Powdered Sugar
- 2 tablespoons Milk or Cream
How to Make Campfire Cinnamon Roll Ups Step-by-Step
- Step 1: In a small bowl, combine granulated sugar and ground cinnamon, stirring well.
- Step 2: Unroll the crescent dough onto a clean surface and brush with melted butter.
- Step 3: Evenly sprinkle the cinnamon sugar mixture across the buttery dough.
- Step 4: Cut the dough into strips, then roll each piece tightly into a spiral.
- Step 5: Carefully thread each rolled piece onto a skewer, leaving space between each.
- Step 6: Roast over glowing embers for about 5-7 minutes until golden brown.
- Step 7: Remove roll-ups from skewers, drizzle with icing if desired, and enjoy warm.
Pro Tips for the Perfect Campfire Cinnamon Roll Ups
Keep these in mind:
- Use fresh crescent dough for the best flavor and texture.
- Experiment with different fillings, like chocolate chips or marshmallows.
- Ensure the fire is at a low, steady heat to avoid burning.
Best Ways to Serve Campfire Cinnamon Roll Ups
Here are a few ideas to enhance your experience:
- Serve them warm with a drizzle of icing for added sweetness.
- Pair them with hot chocolate or coffee for a cozy treat.
- Try adding a scoop of vanilla ice cream for an indulgent dessert.
How to Store and Reheat Campfire Cinnamon Roll Ups
To store any leftover roll-ups, place them in an airtight container and keep them in the fridge. When ready to enjoy, reheat them in a microwave for about 10-15 seconds or over low heat on a grill until warm.
Frequently Asked Questions About Campfire Cinnamon Roll Ups
What’s the secret to perfect Campfire Cinnamon Roll Ups?
The secret lies in managing the heat while cooking. Keep the fire at a steady level to ensure the roll-ups cook evenly without burning. Using fresh ingredients enhances the overall flavor, making them even more delicious.
Can I make Campfire Cinnamon Roll Ups ahead of time?
Yes, you can prepare the roll-ups in advance by rolling them up and storing them in the fridge. Just skewer and cook them over the fire when you’re ready to serve. This saves time and adds convenience to your camping adventure.
How do I avoid common mistakes with Campfire Cinnamon Roll Ups?
To avoid common mistakes, ensure your fire isn’t too hot and give the roll-ups enough space on the skewer. This allows them to cook evenly. Additionally, be careful when handling skewers to prevent burns.
Variations of Campfire Cinnamon Roll Ups You Can Try
Get creative with these delicious variations:
- Try adding mini marshmallows for a gooey texture.
- Substitute Nutella for a chocolatey twist in your roll-ups.
- Incorporate fruit fillings like apple or berry preserves for a fruity flavor.
For more delicious recipes, check out this link and this one for tips on outdoor cooking.
PrintDelicious Campfire Cinnamon Roll Ups Recipe for Everyone
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Delicious Easy Campfire Cinnamon Roll-Ups on a Stick Treat
Ingredients
- 1 package Crescent Roll Dough
- 2 tablespoons Granulated Sugar
- 1 tablespoon Ground Cinnamon
- 2 tablespoons Melted Butter
- 4–6 pieces Skewers or Fire-Safe Sticks
- 1 cup Powdered Sugar
- 2 tablespoons Milk or Cream
Instructions
- In a small bowl, combine granulated sugar and ground cinnamon, stirring well.
- Unroll the crescent dough onto a clean surface and brush with melted butter.
- Evenly sprinkle the cinnamon sugar mixture across the buttery dough.
- Cut the dough into strips, then roll each piece tightly into a spiral.
- Carefully thread each rolled piece onto a skewer, leaving space between each.
- Roast over glowing embers for about 5-7 minutes until golden brown.
- Remove roll-ups from skewers, drizzle with icing if desired, and enjoy warm.
Notes
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 180
- Sugar: 8 g
- Sodium: 200 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 15 mg
Keywords: Campfire Cinnamon Roll Ups








