Boxing Day Bagel is a delightful way to celebrate the day after Christmas. This recipe is a perfect solution for transforming leftovers into a gourmet breakfast treat that is sure to impress. With a combination of savory flavors and comforting textures, the Boxing Day Bagel is not just a meal; it’s a memorable experience that brings joy to your post-holiday routine.
Why You’ll Love This Boxing Day Bagel
This Boxing Day Bagel is not only delicious but also incredibly versatile. Here are a few reasons to love it:
- Utilizes your leftover turkey, minimizing waste.
- Quick and easy to prepare, making it a perfect Boxing Day breakfast idea.
- Can be customized with various toppings for a unique flavor experience.
- Ideal for a December 26 bagel special that feels festive.
- It’s a holiday bagel treat that everyone will enjoy.
- Perfect for a brunch gathering with friends and family.
Ingredients for Boxing Day Bagel
Gather these items:
- 1 Egg
- Slices of Turkey
- 20 g Melting Cheese
- 2 tbsp Cream Cheese
- 10 g Rocket
- 1 tsp Chilli Sauce (Optional)
- Leftover Roast Veg or Potatoes
- Leftover Stuffing
How to Make Boxing Day Bagel Step-by-Step
- Step 1: Start by shaping your leftover stuffing into a patty that fits snugly in your bagel. Place this patty into the air fryer basket for an initial crisp.
- Step 2: Set your air fryer to preheat at 165°C (or 329°F) for 6 minutes.
- Step 3: Carefully slice the bagel in half. Cut a square of baking paper just big enough for the bottom half of the bagel.
- Step 4: Sprinkle a bit of melting cheese into the bagel cavity. Crack the egg into the hole and add more cheese.
- Step 5: Transfer the bagel on the baking paper into the air fryer basket. Cook for 6 minutes for a perfectly soft yolk.
- Step 6: Spread cream cheese and chilli sauce on the bottom half of the bagel. Layer on the stuffing and sliced turkey and pop into the air fryer for 2 minutes.
- Step 7: Once done, add rocket on top of the stuffing and turkey. Place the top half on the rocket and serve hot.
Pro Tips for the Perfect Boxing Day Bagel
Keep these in mind:
- Adjust the cooking time according to your air fryer model.
- Experiment with different types of cheese for unique flavors.
- For a vegan option, replace the egg and turkey with plant-based alternatives.
Best Ways to Serve Boxing Day Bagel
Consider these serving ideas:
- Pair it with a refreshing salad for a complete meal.
- Serve alongside homemade cranberry sauce for added flavor.
- Enjoy with a hot cup of spiced tea to enhance the festive flair.
How to Store and Reheat Boxing Day Bagel
To store, wrap the assembled bagel in foil and keep it in the refrigerator for up to two days. Reheat in the air fryer for a few minutes to bring back its crispy texture. This makes it a great option for meal prep after Christmas!
Frequently Asked Questions About Boxing Day Bagel
What’s the secret to perfect Boxing Day Bagel?
The secret lies in using quality ingredients and ensuring the bagel is crispy on the outside while remaining soft inside. Incorporating leftover stuffing adds a delightful flavor that embodies holiday spirit.
Can I make Boxing Day Bagel ahead of time?
Yes, you can prepare the ingredients ahead of time. Assemble the bagel without cooking it and store it in the fridge for up to 24 hours. Just pop it in the air fryer when you’re ready to eat!
How do I avoid common mistakes with Boxing Day Bagel?
Avoid overcooking the egg, as it should have a soft yolk. Also, ensure the stuffing patty fits snugly in the bagel to prevent it from falling out during cooking.
Variations of Boxing Day Bagel You Can Try
Feel free to experiment with these variations:
- Use smoked salmon instead of turkey for a gourmet twist.
- Add avocado for a creamy texture and healthy fats.
- Try different herbs like dill or chives to enhance flavors.
For more delicious recipes, check out this link for ideas on using leftovers creatively!
Also, consider reading this article for tips on holiday meal prep.
Lastly, if you’re interested in more bagel variations, visit this page for inspiration.
PrintSavor the 1 Delicious Boxing Day Bagel Recipe
- Total Time: 8 minutes
- Yield: 1 bagel 1x
- Diet: Vegetarian
Description
Savoring the Perfect Boxing Day Bagel Delight at Home
Ingredients
- 1 Egg
- Slices of Turkey
- 20 g Melting Cheese
- 2 tbsp Cream Cheese
- 10 g Rocket
- 1 tsp Chilli Sauce (Optional)
- Leftover Roast Veg or Potatoes
- Leftover Stuffing
Instructions
- Start by shaping your leftover stuffing into a patty that fits snugly in your bagel. Place this patty into the air fryer basket for an initial crisp.
- Set your air fryer to preheat at 165°C (or 329°F) for 6 minutes.
- Carefully slice the bagel in half. Cut a square of baking paper just big enough for the bottom half of the bagel.
- Sprinkle a bit of melting cheese into the bagel cavity. Crack the egg into the hole and add more cheese.
- Transfer the bagel on the baking paper into the air fryer basket. Cook for 6 minutes for a perfectly soft yolk.
- Spread cream cheese and chilli sauce on the bottom half of the bagel. Layer on the stuffing and sliced turkey and pop into the air fryer for 2 minutes.
- Once done, add rocket on top of the stuffing and turkey. Place the top half on the rocket and serve hot.
Notes
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 bagel
- Calories: 450
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 3 g
- Protein: 25 g
- Cholesterol: 210 mg
Keywords: Boxing Day Bagel, leftover turkey, festive bagel









