BBQ Grilled Prawns with Garlic, Lemon & Chilli Delight

Bbq Grilled Prawns with

BBQ Grilled Prawns with Garlic, Lemon & Chilli: An Incredible Ultimate Recipe is a delightful dish that brings the essence of summer right to your plate. This recipe combines the succulent taste of prawns with the vibrant flavors of garlic, lemon, and a hint of chilli, creating a mouthwatering experience that is sure to impress. Perfect for summer parties or any outdoor gathering, these grilled prawns are not just delicious but also easy to prepare. Let’s dive into how to make these incredible BBQ grilled prawns that will elevate your BBQ game.

Why You’ll Love This Bbq Grilled Prawns with

This recipe for BBQ Grilled Prawns with garlic, lemon, and chilli is a must-try for several reasons. Firstly, it’s incredibly easy to prepare, making it an ideal choice for busy weeknights or spontaneous summer gatherings. Secondly, it’s packed with flavor, thanks to the marinade that infuses the prawns with delicious garlic and zesty lemon notes. You can also customize the heat level by adjusting the amount of chilli used. This dish is gluten-free, catering to various dietary needs. Plus, it’s a great source of protein, providing approximately 23g of protein per serving. Lastly, these prawns cook quickly on the BBQ, making them a fantastic dish for entertaining guests. Try serving them as BBQ shrimp skewers with vegetables for an even heartier meal.

Ingredients for Bbq Grilled Prawns with

Gather these items:

  • 1 lb (450g) large raw prawns, peeled and deveined
  • 4 cloves garlic, minced
  • 1 medium lemon (juice and zest)
  • 1-2 fresh red chillies, chopped (adjust according to heat preference)
  • 3 tablespoons olive oil
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

How to Make Bbq Grilled Prawns with Step-by-Step

  1. Step 1: In a mixing bowl, combine the minced garlic, lemon juice, lemon zest, chopped chillies, olive oil, salt, and black pepper.
  2. Step 2: Add the prawns to the marinade, ensuring they are evenly coated. Let them marinate for 10-15 minutes for maximum flavor penetration.
  3. Step 3: While the prawns are marinating, preheat your grill to medium-high heat.
  4. Step 4: If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread the prawns onto skewers, if desired for easier handling.
  5. Step 5: Place the marinated prawns directly onto the grill rack or on skewers. Grill for about 2-3 minutes on each side until they are opaque and slightly charred.
  6. Step 6: Ensure the prawns are cooked through but not overcooked, as they can become tough.
  7. Step 7: Once cooked, remove the prawns from the grill. Garnish them with freshly chopped parsley.
  8. Step 8: Plate the prawns and serve immediately with lemon wedges on the side for an extra burst of flavor.

Pro Tips for the Best Bbq Grilled Prawns with

Keep these in mind:

  • Always use fresh prawns for the best flavor and texture.
  • Don’t marinate the prawns for too long, or they may become mushy.
  • Use a grill basket for smaller prawns to prevent them from falling through the grates.
  • Try adding a touch of honey to the marinade for a sweet contrast to the spicy and tangy flavors.

Best Ways to Serve Bbq Grilled Prawns with

When it comes to serving BBQ Grilled Prawns with, there are several delicious options. You can serve them alongside a fresh salad or over a bed of rice for a complete meal. They also pair beautifully with grilled vegetables, making them perfect for BBQ shrimp skewers with vegetables. For a tropical twist, consider offering BBQ prawns with tropical salsa, adding a refreshing and fruity element to your dish.

How to Store and Reheat Bbq Grilled Prawns with

To store any leftover BBQ Grilled Prawns with, place them in an airtight container in the refrigerator. They can be stored for up to 2-3 days. When reheating, do so gently in the microwave or on a low grill setting to prevent them from becoming tough. If you’re meal prepping, consider marinating the prawns in advance for an easier cooking process later.

Frequently Asked Questions About Bbq Grilled Prawns with

What’s the secret to perfect Bbq Grilled Prawns with?

The secret to perfect BBQ Grilled Prawns with lies in the marinade and not overcooking them. Marinate them for just the right amount of time and grill until they’re opaque for the best results.

Can I make Bbq Grilled Prawns with ahead of time?

Yes, you can prepare the marinade and marinate the prawns a few hours in advance. Just grill them fresh before serving for optimal taste.

How do I avoid common mistakes with Bbq Grilled Prawns with?

To avoid common mistakes, ensure your grill is preheated and avoid overcrowding the grill. This ensures even cooking and a perfect char.

Variations of Bbq Grilled Prawns with You Can Try

There are several variations you can experiment with when making BBQ Grilled Prawns with. You might try adding different spices to the marinade, such as paprika or cumin, for a unique flavor twist. Another option is to create a spicy BBQ grilled prawns with a hot sauce or chili oil. For a refreshing contrast, consider serving them with a side of grilled prawns with barbecue sauce or a zesty lemon dressing. These variations can cater to different dietary preferences, including gluten-free options.

BBQ Grilled Prawns with Garlic, Lemon & Chilli Delight - Bbq Grilled Prawns with - additional detail

Enjoy your BBQ grilled prawns with garlic, lemon, and chilli, and watch them become a favorite at your summer parties!

BBQ shrimp skewers are a great way to enjoy this dish with vegetables. For more tips on grilling, check out grilling techniques. You can also learn about marinade options to enhance your BBQ experience.

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Bbq Grilled Prawns with

BBQ Grilled Prawns with Garlic, Lemon & Chilli Delight


  • Author: Fatima Garcia
  • Total Time: 21 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

BBQ Grilled Prawns with Garlic, Lemon & Chilli: An Incredible Ultimate Recipe


Ingredients

Scale
  • 1 lb (450g) large raw prawns, peeled and deveined
  • 4 cloves garlic, minced
  • 1 medium lemon (juice and zest)
  • 12 fresh red chillies, chopped (adjust according to heat preference)
  • 3 tablespoons olive oil
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions

  1. In a mixing bowl, combine the minced garlic, lemon juice, lemon zest, chopped chillies, olive oil, salt, and black pepper.
  2. Add the prawns to the marinade, ensuring they are evenly coated. Let them marinate for 10-15 minutes for maximum flavor penetration.
  3. While the prawns are marinating, preheat your grill to medium-high heat.
  4. If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread prawn onto skewers, if desired for easier handling.
  5. Place the marinated prawns directly onto the grill rack or on skewers. Grill for about 2-3 minutes on each side until they are opaque and slightly charred.
  6. Ensure the prawns are cooked through but not overcooked, as they can become tough.
  7. Once cooked, remove the prawns from the grill. Garnish them with freshly chopped parsley.
  8. Plate the prawns and serve immediately with lemon wedges on the side for an extra burst of flavor.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 6 minutes
    • Category: Main Dish
    • Method: Grilling
    • Cuisine: Seafood

    Nutrition

    • Serving Size: 1 serving
    • Calories: 250
    • Sugar: 1g
    • Sodium: 300mg
    • Fat: 17g
    • Saturated Fat: 2g
    • Unsaturated Fat: 15g
    • Trans Fat: 0g
    • Carbohydrates: 5g
    • Fiber: 0g
    • Protein: 23g
    • Cholesterol: 150mg

    Keywords: BBQ Grilled Prawns, Garlic, Lemon, Chilli

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