Description
Baked Chicken Parmesan Casserole is a delightful dish that combines the beloved flavors of classic Chicken Parmesan into a comforting, hearty casserole. This amazing dish is ideal for family dinners, gatherings, or busy weeknights when you want something delicious without spending hours in the kitchen.
Ingredients
- 1 ½ pounds boneless, skinless chicken breasts, cooked and shredded
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 cup seasoned breadcrumbs
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon olive oil
- Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken with marinara sauce, Italian seasoning, garlic powder, salt, and black pepper. Mix well to coat the chicken evenly in the sauce.
- In a greased 9×13 inch baking dish, spread half of the chicken mixture in an even layer.
- Sprinkle half of the mozzarella and half of the Parmesan cheese on top of the chicken layer.
- Spread the remaining chicken mixture over the cheese layer and top with the remaining mozzarella and Parmesan cheese.
- In a small bowl, mix the seasoned breadcrumbs with olive oil, then sprinkle them evenly over the cheese layer.
- Cover the casserole with aluminum foil and bake in the preheated oven for 25 minutes.
- Remove the foil and bake for an additional 15-20 minutes until the cheese is bubbly and golden.
- Let the casserole cool for 5-10 minutes before serving.
- Add fresh basil leaves on top for an extra touch of flavor and color before serving.
Notes
- Use fresh ingredients for enhanced flavor.
- Shred chicken into uniform pieces.
- Let the casserole rest after baking for easier serving.
- Add red pepper flakes for heat if desired.
- Ensure breadcrumbs are mixed well with olive oil for a crispy topping.
- Prep Time: 20 minutes
- Cook Time: 40-45 minutes
- Category: Casserole
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 550 kcal
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 45g
- Cholesterol: 100mg
Keywords: Baked Chicken Parmesan Casserole, Chicken Parmesan Bake, Baked Chicken Parmesan Dish, Parmesan Chicken Casserole Recipe, Italian Chicken Parmesan Bake, Easy Chicken Parmesan Casserole, One-Pot Chicken Parmesan Meal, Comfort Food Baked Chicken, Cheesy Chicken Parmesan Casserole, Baked Chicken with Parmesan Cheese, Chicken Parmesan Casserole with Pasta, How to make Baked Chicken Parmesan Casserole, What is Chicken Parmesan Casserole?, Why choose Baked Chicken Parmesan?, Best Chicken Parmesan Casserole Ideas, Healthy Baked Chicken Parmesan Recipe, Chicken Parmesan Casserole for Dinner, Family-Friendly Baked Chicken Recipe, Simple Baked Chicken Parmesan Casserole, Baked Chicken Parmesan with Marinara Sauce, Quick Chicken Parmesan Casserole for Weeknights