Bacon Cheeseburger Casserole is a comforting dish that combines all the flavors you love about burgers into one delicious bake. This savory ground beef bake uses cream cheese, cheddar, and crispy bacon to create a meal that not only satisfies your cravings but also keeps it low-carb. Whether you’re looking for a family-friendly dinner option or a meal prep idea, this casserole is here to impress!

Why You’ll Love This Bacon Cheeseburger Casserole

This Bacon Cheeseburger Casserole is not just a meal; it’s a flavor-packed experience! Here are a few reasons why it’s a favorite:

Quick and easy to prepare, perfect for busy weeknights.
Low-carb option that doesn’t compromise on taste. Ideal for those on a low-calorie diet.
Family-friendly and sure to please even the pickiest eaters.
Can be customized with your favorite toppings, like pickles or green onions.
Great for meal prep; it stores and reheats beautifully.
A delicious twist on traditional cheeseburgers, offering a new way to enjoy classic flavors.
Also works well as a one-pot bacon cheeseburger meal option.

Ingredients for Bacon Cheeseburger Casserole

Gather these items:

450 g ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 teaspoon Worcestershire sauce
Salt to taste
Black pepper to taste
115 g cream cheese
120 ml heavy cream
60 g shredded cheddar cheese
1 tablespoon yellow mustard
1 tablespoon sugar free ketchup
2 large eggs
6 slices bacon, cooked and crumbled
60 g shredded mozzarella cheese
60 g shredded cheddar cheese
Chopped pickles for garnish
Sliced green onions or chopped parsley for garnish

How to Make Bacon Cheeseburger Casserole Step-by-Step

Step 1: Preheat oven to 175°C. Lightly grease a 20 x 20 cm baking dish.
Step 2: Brown ground beef in a skillet over medium heat with onion and garlic until meat is no longer pink. Stir in Worcestershire sauce, salt, and pepper. Drain excess fat if needed.
Step 3: Spread the beef mixture evenly in the prepared baking dish.
Step 4: In a bowl, whisk together cream cheese, heavy cream, mustard, sugar-free ketchup, eggs, and shredded cheddar until smooth.
Step 5: Evenly pour the cheese mixture over the beef layer in the dish.
Step 6: Sprinkle crumbled bacon, mozzarella, and additional cheddar across the surface. Garnish with pickles and herbs if desired.
Step 7: Bake in preheated oven for 25 to 30 minutes until golden and bubbling. Allow to rest for several minutes before slicing and serving.

Pro Tips for the Perfect Bacon Cheeseburger Casserole

Keep these in mind:

Use fresh ingredients for the best flavor.
If you want a spicier kick, add some crushed red pepper flakes.
Let the casserole sit for a few minutes before serving to help it set.

Best Ways to Serve Bacon Cheeseburger Casserole

This loaded bacon cheeseburger dish is versatile. You can:

Serve it with a side salad for a complete meal.
Pair it with garlic bread for a comforting dinner.
Top it with extra pickles or your favorite sauces for added flavor.

How to Store and Reheat Bacon Cheeseburger Casserole

To store leftovers, place them in an airtight container in the fridge. They can last for up to 3 days. To reheat, simply microwave individual portions or bake in the oven until heated through. This makes it a perfect dish for meal prep!

Frequently Asked Questions About Bacon Cheeseburger Casserole

What’s the secret to perfect Bacon Cheeseburger Casserole?

The secret lies in browning the ground beef properly and ensuring you use quality ingredients. The combination of cream cheese and heavy cream gives it a rich texture that enhances the flavor, making it a savory bacon cheeseburger casserole that everyone will love.

Can I make Bacon Cheeseburger Casserole ahead of time?

Absolutely! You can prepare the casserole ahead of time and store it in the refrigerator. Just be sure to cover it tightly. When you’re ready to bake, allow it to come to room temperature before placing it in the oven.

How do I avoid common mistakes with Bacon Cheeseburger Casserole?

To avoid mistakes, ensure the beef is fully cooked and drained before layering. Also, be careful not to overbake the casserole; it should be golden and bubbly but not dry. Following the steps closely will help you achieve the best results!

Variations of Bacon Cheeseburger Casserole You Can Try

If you want to switch things up, consider these variations:

Try a bacon cheeseburger casserole with pasta for a heartier dish.
Make a low-carb bacon cheeseburger casserole by substituting the heavy cream with cauliflower puree.
Add roasted vegetables for a more nutritious twist.

Incredible homemade Bacon Cheeseburger Casserole ready to serve

For more delicious recipes, check out our meal prep ideas and family-friendly dinners.

Bacon Cheeseburger Casserole: A Savory Delight for Dinner - Bacon Cheeseburger Casserole - additional detail

For more information on the nutritional benefits of ground beef, visit Beef It’s What’s for Dinner.

To learn more about low-carb diets, check out Healthline’s guide on low-carb diets.